Posted in Food & Drink, Recipes, tagged luc sur orbieu, Recipes, soup, wine on February 4, 2008 | 1 Comment »
This is one of Gordon Ramsay’s recipes with a slight adjustment! Instead of using mushrooms I used onions and garlic croutons.
You will need
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Posted in Food & Drink, Life in France, Luc Sur Orbieu, Aude, tagged chicken, cooking, luc sur orbieu, pottery, Snow, soup, tagine on February 2, 2008 | 3 Comments »
We have friends coming for dinner tonight. Manon Lily’s “guardians” from Domaine de Meilhac and a wonderful ceramiste & her partner from Gruissan Plage. The culinary thinking cap has been on for a while. I only have to cook two courses as Céline has offered a dessert.
So I have decided to make a cream [...]
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“In the sweetness of friendship let there be laughter, and sharing of pleasures.” Kahlil Gibran
